~terry
Tue, Oct 26, 1999 (09:05)
seed
What kind of fridge do you have and what's in it? How often do you
defrost/clean it?
~autumn
Tue, Oct 26, 1999 (19:30)
#1
Avocado, circa 1971.
Lots of weird stuff that my folks puzzle over when they babysit!
I cleaned it when we moved in in 1989.
~MarciaH
Tue, Oct 26, 1999 (19:44)
#2
Mine is a 1990 Whirlpool side-by-side huge-cu-ft (for 2 people!) It self-defrosts and gets the mildew cleaned off the doors when I cannot stand it any longer and the gaskets get bleached about the same - once a month?! The inside does not get too bad unless there is something left uneaten too long in the reefer side...then I clean the whole mess out. Change the baking soda about the same as when I remove the mildew and bleach the door gaskets.
What kind to you have, Terry, and how often do you clean it out?
~riette
Wed, Oct 27, 1999 (02:53)
#3
COOL fridge!
I don't think I've ever cleaned a fridge in my whole life. It's just not the kind of thing that would ever cross my mind. I think men are far more tidy in the kitchen than women are.
~terry
Wed, Oct 27, 1999 (05:56)
#4
I have four, two in Austin and two out in Cedar Creek, well, six if you
count the two small room fridges. I just got a side by side with a cool
icemaker in the left freezer door (crushed, cubed or cold water) with a
water filter. The other side has a compartment for milk. But it's not
for two, it's for seven folks! I have a less exotic side by side at Cedar
Creek, Helen put a big uncovered turkey in it last night. Before that she
had a huge water melon in there. The Austin fridge is a Sears. More
later . . .
~MarciaH
Wed, Oct 27, 1999 (16:00)
#5
OK, we also have a small one which runs off the car battery and will keep food cold as long as the car is running - great for long trips. Mine has through-the-door ice and chilled water, but no crushed ice. Ours is packed all the time - as soon as I find a space in it, someone goes out and buys stuff to put in there lest we starve...( something which is highly unlikely!)
My last fridge was a Sears and it is still running somewhere in Hilo under new ownership - it must be over 20 years old and never had anything go wrong with it.
~autumn
Wed, Oct 27, 1999 (22:23)
#6
Mildew? Bleaching gaskets? Reefer side?? I gotta get me one of those!
I also have a deep freeze, but I won't tell you about it since this topic is just for fridges. :-)
~MarciaH
Thu, Oct 28, 1999 (01:11)
#7
Reefer is what the refrigerated containers on container ships are called - and they get called the same things when transfered to trucks for overland hauling.
No madness nor forbidden weed involved at all, sorry to say ( or happy as the case may be) I have an upright freezer also but it is non-functioning and full of bags of fertilizer (don't ask!)
~riette
Thu, Oct 28, 1999 (05:19)
#8
Terry, why does a person with your kind of eating habits need such elaborate fridges??? Or do you eat your oat wheat sticks with mineral water dip cold?
~terry
Thu, Oct 28, 1999 (08:46)
#9
Simple answer. Lotsa roomies. And no to the second question. I have a
whole network of fridges, each with their own ip addresses and webservers.
~aschuth
Thu, Oct 28, 1999 (12:29)
#10
What OS run do they on, and do they 10 or 100 Mbps?
~riette
Thu, Oct 28, 1999 (12:49)
#11
Terry's fridge harem! ha-ha! What a dream come true THAT would be for me!
~terry
Thu, Oct 28, 1999 (13:56)
#12
They run on freon 2.1.
~MarciaH
Thu, Oct 28, 1999 (14:36)
#13
Isn't Freon 2.1 about to be rendered obsolete and replaced by ozone.friendly 3.0?
~riette
Fri, Oct 29, 1999 (10:33)
#14
You get ozone friendly FRIDGES?
~terry
Fri, Oct 29, 1999 (13:15)
#15
But of course.
~MarciaH
Fri, Oct 29, 1999 (14:16)
#16
..and car, as well.
~terry
Fri, Oct 29, 1999 (19:46)
#17
How did your fidge day go, Marcia?
~MarciaH
Fri, Oct 29, 1999 (23:50)
#18
Not too bad... But, it is telling me to clean the green furry stuff off the front and the black stuff off the gaskets again...*sigh* How was yours? Yours is 6 times more intensive than mine ever is...with all sorts of Raiders of the Lost Pork in there...!
~riette
Sat, Oct 30, 1999 (01:06)
#19
HA-HA!!
Your fridge sounds so perfect though, Marcia. With all that fur it becomes not only a source of ingestible comfort, but when it runs empty, you can hug it!
~terry
Sat, Oct 30, 1999 (04:23)
#20
I only made one trip to my main fridge at Quail Creek, but it was a good
one. The newness is still in it. The icemaker was full. The food was a
little cold so I cranked down the temperature guage. It's so big and
clean and white. I love the sucking sound it makes when you open the
door.
~riette
Sat, Oct 30, 1999 (12:40)
#21
Most men like that.
~MarciaH
Sat, Oct 30, 1999 (14:45)
#22
*laugh*
Love hugging big furry things...empty or full, actually!
~terry
Sun, Oct 31, 1999 (10:12)
#23
I went to my cottage outdoor fridge for 3 near beers yesterday.
~riette
Sun, Oct 31, 1999 (12:22)
#24
WOW! Strawberry flavoured?
~terry
Sun, Oct 31, 1999 (12:53)
#25
Nope, Old Milwaukee. My favorite brand.
~MarciaH
Sun, Oct 31, 1999 (16:08)
#26
I had you figured for draft Michelob...the only stuff I can get down.
~terry
Sun, Oct 31, 1999 (16:21)
#27
I like draft Michelob. Guiness is my favorite when I'm in the mood.
~MarciaH
Sun, Oct 31, 1999 (16:37)
#28
Needs to be cold weather for Guiness... Happy to hear about the Draft Michelob- they had it in kegs at Penn State and it was soo incredibly good...or perhaps it was the guy I was with - he was incredible, as well...!