The Spring BBSScrewed › Topic 158
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Behold The Power Of Cheese

Topic 158 · 26 responses · archived october 2000
» This is an archived thread from 2000. Want to pick up where they left off? post in the live Screwed conference →
~KitchenManager seed
~stacey #1
oh my gosh.... not without my Lactaid thank you!
~KitchenManager #2
you're lactose intolerant? with the amount of cheese you like to eat? really?
~stacey #3
for years I thought it was the beer (pizza and beer) and then the wine (wine and cheese) in college I lived off of cheese and chipotle quesadillas and just thought I had a nervous stomach... whelp... no... it was the cheese. Processed cheese is the WORST. Cream cheese is killer! But really hard cheeses like aged cheddar and parmesean aren't so bad... Now I just pop a "monkey" (lactaid pill -- the monkey on my back..) and all is well!
~KitchenManager #4
supporting one habit to enjoy another... I like it!
~stacey #5
yeeee haaaw!
~riette #6
Hey, Wer. Last week in Lugano I heard 2 words, which sounded vulgar. Do you speak Italian? The words are: pompino AND catso (or something like that) What do they mean?
~KitchenManager #7
I don't, but I can find out, I think...
~riette #8
Good! I hope my spelling is correct.
~KitchenManager #9
that would make it easier, yes...
~riette #10
I FOUND them!!! ha-ha!!! The spelling IS correct, and I nearly laughed my head off in the serious nerdy bookshop where I looked them up this morning. pompino = blow job catso = swear word concerning the male organ JEEZ, Italians are vulgar! And I only asked the guy for directions!!
~stacey #11
he was very specific in his directions then, no?
~KitchenManager #12
directions/instructions, what's the difference?
~riette #13
BLAAH �sticking tongue out at you� I don't need INSTRUCTIONS! yet
~KitchenManager #14
as far as you know...
~riette #15
oh GOD, Wer!! You don't think??? Do you think that virgin thing grows back after a while?.... I think I shall sign up for horse riding lessons this week, just in case....
~KitchenManager #16
you can have it surgically re-built...
~riette #17
What for???
~KitchenManager #18
more power over the next one?
~MarciaH #19
It makes Cauliflower edible in the cooked form.
~MarciaH #20
...sigh...unless you really did not want to talk about cheese, in which case it would be in food, so I guess I am in another wrong topic...sorry again!
~KitchenManager #21
Cauliflower is good in vegetable soup, too...
~MarciaH #22
Early on or just at the end so it isn't cooked to mush?
~KitchenManager #23
not mush but not crisp, either...hmmm...
~MarciaH #24
Fork tender?
~KitchenManager #25
that's the phrase!
~MarciaH #26
Ah....Thank you!
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